Ingredients

3/4 C. shortening
1 1/2 C. sugar
2 eggs
1 C. bananas; mashed
1/2 tsp. salt
2 C. cake flour; sifted
1 tsp. soda
1 tsp. baking powder
1/2 C. buttermilk
1 tsp. vanilla
1/2 C. pecans; chopped

Cooking Instructions

Cream together shortening and sugar until fluffy. Add eggs; beat 2 minutes. Add mashed bananas; beat 2 minutes. Sift dry ingredients together; add to creamed mixture along with buttermilk and vanilla. Beat 2 minutes. Stir in nuts. Pour into 2 greased and floured 9- inch round layer cake pans. Bake 25-30 minutes. Cool layers. Fill and frost as desired.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)