Ingredients

3/4 C. brown sugar
3/4 C. white sugar
1 egg
3/4 C. shortening
2 C. flour
Dash salt
1 tsp. vanilla
1 tsp. cinnamon
1 C. milk
1 tsp. vinegar
1 tsp. baking soda
1 1/2 C. rhubarb; uncooked, sliced
Topping:
1 C. brown sugar
1 tsp. cinnamon
1/2 C. nuts; chopped

Cooking Instructions

Cream sugars and shortening. Add eggs. Mix flour, salt, vanilla and cinnamon. Dissolve vinegar and baking soda in milk. Add dry ingredients to sugar mixture alternately with milk mixture. Pour into greased and floured 9 x 13 inch pan. Combine topping ingredients; sprinkle over batter. Bake at 350 degrees 40 to 45 minutes, until toothpick comes out clean.
 
 
For to us a child is born, to us a son is given; and the government shall be upon his shoulder, and his name shall be called Wonderful Counselor,?Mighty God, Everlasting Father, Prince of Peace.(Isaiah 9:6)