Ingredients

3 C. blueberries, or boysenberries
1/4 tsp. cinnamon
2 Tbsp. tapioca
artificial sweetener to equal 3/4 C. sugar
1 unbaked pastry crust recipe to make double crust pie

Cooking Instructions

Mix fruit, cinnamon, tapioca and sweetener. Put into unbaked pie shell. Top with other crust. Cut slits in top crust for steam to escape. Bake at 425 degrees F. about 40 minutes.
 
 
"My tears have been my food day and night, While they say to me all day long, "Where is your God?" (Psalms 42:3)