Ingredients

1 egg
1 tsp. salt
1/2 C. beer, flat
2/3 C. flour
Garlic salt to taste
Season salt to taste
Pepper to taste

Cooking Instructions

Beat egg, add 1/3 cup flour and salt. Stir well. Add beer and remaining flour and seasonings. Dip fish in batter and fry at 375 degrees until brown.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)