Bean Casserole
Ingredients
2 can green beans(16 ounce)
1 can bean sprouts, drained(16 ounce)
1 can cream/celery soup(13/4 ounce)
1 can onion rings, French fried(3 ounces)
Cooking Instructions
1. Mix together green beans, bean sprouts and soup in a greased 2 quart casserole. 2. Bake in preheated 350’F. oven 30 minutes. 3. Sprinkle with onion rings; bake 5 minutes longer, or until onion rings are golden brown.
For you shall go out in joy and be led forth in peace; the mountains and the hills before you shall break forth into singing, and all the trees of the field shall clap their hands.(Isaiah 55:12)
