Ingredients

1 tsp. minced garlic
1/2 tsp. onion powder
1/2 tsp. ground cumin
1/4 C. melted butter
1/2 lb. medium shrimp
1 lb. boneless chicken breast

Cooking Instructions

Peel and de-vein shrimp and cut chicken into 1-inch cubes. Combine Garlic, Onion powder, Cumin and melted Butter. Marinate shrimp and chicken while preparing grill. String shrimp and chicken onto separate skewers. Cook at about 5 inches above hot coals, allowing 5 minutes for shrimp and 10 minutes for chicken. Turn once or twice while cooking and baste often with remaining marinade.
 
 
"Jesus *said to them, "My food is to do the will of Him who sent Me and to accomplish His work." (John 4:34)