Ingredients

1/2 C. water
1/4 C. vinegar
2 Tbsp. dry mustard
3 Tbsp. brown sugar
4 Tbsp. chili sauce
8 each pork chops

Cooking Instructions

Combine ingredients and mix well. Pour over seasoned chops in glass baking dish, cover and bake at 400 degrees for 1-1/2 hours, uncovering last 30 minutes. Water may be added to make gravy. Delicious with ribs also.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: