Ingredients

1 package yeast
1/4 tsp. sugar
2 3/4 C. better for bread flour
2 Tbsp. gluten
1 tsp. salt
1/8 tsp. baking soda
1 C. sharp cheddar cheese; shredded
1/2 C. canned corned beef; chopped
1/2 C. barbecue sauce; bottled
3/4 C. very warm water
1/3 C. canned corned beef; chopped
1/4 tsp. ginger

Cooking Instructions

Place all the ingredients (except the 1/3 C. corned beef) into the pan in the order listed. Select white bread and push “Start.” Add the chopped corned beef at the “beep,” 88 minutes into the cycle. (33 minutes. with DAK Turbo II)
 
 
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