Baked White Fish
Ingredients
2 lb. any white fish (halibut, cod,
sole, etC.)
1/2 C. chopped green onions and tops
1 C. sour cream
1/2 tsp. salt
Dash of dill weed
1/2 C. Parmesan cheese
Cooking Instructions
Place white fish in well buttered baking dish. Combine all above ingredients except cheese and pour over fish. Bake in a preheated oven at 350 degrees for 20 to 25 minutes. Sprinkle cheese over top and turn broiler on just long enough to brown the cheese lightly.
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)
