Baked White Fish
Ingredients
2 lb. any white fish (halibut, cod,
sole, etC.)
1/2 C. chopped green onions and tops
1 C. sour cream
1/2 tsp. salt
Dash of dill weed
1/2 C. Parmesan cheese
Cooking Instructions
Place white fish in well buttered baking dish. Combine all above ingredients except cheese and pour over fish. Bake in a preheated oven at 350 degrees for 20 to 25 minutes. Sprinkle cheese over top and turn broiler on just long enough to brown the cheese lightly.
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)
