Baked Sausage With Peppers
Ingredients
1 1/4 lb. hot or sweet Italian sausage
4 potatoes, peeled
2 red peppers
2 green peppers
2 med. onions
1 tsp. dried oregano leaves
Dash freshly ground pepper
2 green onions, sliced
Cooking Instructions
Slice potatoes and onions. Place in a microsafe dish. Cover. Microwave at HIGH power for about 4 minutes, stirring once. Add sliced peppers. Sprinkle with oregano leaves. Cover. Microwave at MEDIUM HIGH power for another minute. Let stand for 3 to 4 minutes. Poke sausages with a fork in several places. Place in dish with potatoes and peppers. Microwave at HIGH power for 7 minutes, uncovered. Turn vegetables and sausages over. Microwave for another 2 minutes at MEDIUM HIGH power until potatoes are cooked and sausages seem ready. Sprinkle with green onions before serving. Serve with crusty French bread and mustard or tomato ketchup.
"Jesus *said to them, "My food is to do the will of Him who sent Me and to accomplish His work." (John 4:34)
