Ingredients

8 cubes bouillon
8 C. hot water
2 C. rice
8 green onion, chopped
7/8 C. celery
1 C. breadcrumbs, dry

Cooking Instructions

Dissolve bouillon in hot water. Add rice, green onion, and celery. Cover and cook for 5 minutes. Add breadcrumbs. Pour into small baking dish. Bake at 350 degrees F. for 25 to 30 minutes, or until top is lightly crusted.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)