Ingredients

1 red snapper
1 can spaghetti sauce with mushrooms

Cooking Instructions

After preparing the fish for cooking, salt and place in a shallow baking dish. Pour the can of spaghetti sauce over the fish. Bake for 45 minutes to 1 hour in a 350 degree oven.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)