Ingredients

2 cans artichoke hearts (14 oz. cans)
1 pkg. Good Seasons Salad Dressing (Italian)
1 pt. mayonnaise

Cooking Instructions

Puree artichoke hearts and combine with salad dressing mix and mayonnaise. Place in a 2 quart glass dish. Microwave for 6 minutes, stirring once. Serve hot or cold with crackers.
 
 
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)