Apricot Bread
Ingredients
3/8 C. water
1 C. bread flour
1/2 tsp. salt
1 Tbsp. sugar
1/2 Tbsp. butter
1/2 Tbsp. dry milk
1/2 tsp. active dry yeast
7/8 ounce apricots; chopped
Cooking Instructions
Place paddle in machine. Place ingredients in order given, except apricots. Push start. When beeping sound starts, sprinkle in the apricots.
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16:
