Ingredients

1 1/3 C. all purpose flour
1 C. whole wheat flour
1 1/4 C. sugar
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1/2 C. oil
1/4 C. honey
1 tsp. vanilla
2 eggs
5 C. apples, coarsely diced
1/2 C. chopped nuts, optional
Streusel:
2 Tbsp. flour
2 Tbsp. butter, softened
5 Tbsp. sugar
1 tsp. cinnamon

Cooking Instructions

Pre-heat the oven to 350. Grease and flour a 13 x 9 inch pan. In a large bowl, combine all the ingredients except nuts, apples and the streusel ingredients and mix, at low speed using an electric mixer, until moistened; beat 2 minutes at medium speed. Stir in the nuts and apples by hand. Spread the batter in the prepared pan. In a small bowl mix the streusel ingredients to form a crumb mixture and top the batter with it. Bake at 350 degree for 40 to 50 minutes or until toothpick inserted in center comes out clean. Serve warm or cool with whipped cream or ice cream.
 
 
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