Ingredients

1 packet devil’s food cake mix
4 eggs
1/2 C. oil
1/4 C. water
1 tsp. vanilla
1 packet chocolate pudding mix [instant]
8 ounces sour cream
3/4 C. chocolate chips
3/4 C. pecans
Frosting
1/2 C. melted butter
1 C. brown sugar [packed]
Evaporated milk
Powdered sugar

Cooking Instructions

Grease and flour 1 tube pan. Prepare the cake as directed on the package and using the ingredients above. Bake 50-55 minutes at 350. For the frosting. Combine all of the ingredients and cook, stirring constantly until bubbles form. Add 1/4 C. evaporated milk, cook until smooth. Remove from heat and add enough powdered sugar to spreading consistency. After the cake has cooled spread the frosting on top and sides and serve.
 
 
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)