Ingredients

1 or 2 bluefish fillets
3 Tbsp. lemon juice
1 1/2 C. sour cream or yogurt
4 Tbsp. chives, chopped
1/2 C. mayonnaise

Cooking Instructions

Dry fillets. Mix all other ingredients and pour over fish in buttered casserole. Bake at 350 degrees for 20 minutes.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)