Ingredients

8 med. quartered apples, unpeeled, but cored
1 C. apple juice
1 C. sugar
1 tsp. cinnamon
1/2 tsp. pumpkin pie spice
1/4 tsp. ground cloves

Cooking Instructions

In a 2 quart glass casserole combine apples and juice. Microwave on high 9 to 10 minutes stirring every 3 minutes until apples are soft. Remove skin, transfer to blender for smoothing. Return to casserole; combine with sugar, cinnamon, pie spice and cloves. Microwave on high 10 to 12 minutes until mix thickens. Store in freezer or refrigerator in sterilized jars. Makes 1 quart.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: