Black Forest Bars
Ingredients
16 oz. sour cherries, pitted
8 oz. no sugar chocolate cake mix
2 Tbsp. sugar replacement
Cooking Instructions
Drain cherries very well. Combine cake mix, cherries, and sugar replacement in mixing bowl. Stir to blend thoroughly. Spread batter in well-greased, 9-inch pan. Bake at 375 degrees F. for 20 to 25 minutes. When cool, cut into bars.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)