Ingredients

1 bag black beans 1 pound soaked overnight and drained
2 cans chicken broth
2 onions chopped
2 oz. salt pork diced
1 tsp. paprika
2 tsp. red wine vinegar
1 green pepper chopped
2 ham hocks
3 garlic cloves crushed
1 tsp. cumin
1/4 tsp. chili powder

Cooking Instructions

Put all ingredients in a crock pot and cook on low for 10 to 12 hours.
 
 
"My tears have been my food day and night, While they say to me all day long, "Where is your God?" (Psalms 42:3)