Ingredients

3 C. blueberries, or boysenberries
1/4 tsp. cinnamon
2 Tbsp. tapioca
artificial sweetener to equal 3/4 C. sugar
1 unbaked pastry crust recipe to make double crust pie

Cooking Instructions

Mix fruit, cinnamon, tapioca and sweetener. Put into unbaked pie shell. Top with other crust. Cut slits in top crust for steam to escape. Bake at 425 degrees F. about 40 minutes.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)