Berry Pie
Ingredients
4 C. berries, any kind
1 C. frozen juice concentrate, apple, grape or pineapple
1/2 C. water
1/3 C. cornstarch
1/8 tsp. salt
baked pie shell
Cooking Instructions
Lightly boil all but fruit and crust about 5 to 10 minutes, stirring. Remove from heat and stir in berries. Pour into baked pie shell.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)