Ingredients

1/3 C. silken tofu
1 3/4 C. soy milk
1/2 C. cranberry apple juice
1/4 C. maple syrup
2 tsp. vanilla
1 3/4 C. cornmeal
1/2 C. unbleached flour
1/4 C. potato starch
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/4 C. sesame seeds
1 1/2 C. dried tart cherries or cranberries
1/3 C. toasted whole pecans

Cooking Instructions

Preheat oven to 350 degrees. Blend tofu with next 4 ingredients with a fork. Combine with cornmeal, flour, starch, baking powder, soda and salt; mix well and set aside for 10 minutes. Fold in sesame seeds, dried cherries or cranberries and pecans. Pour into an oiled loaf pan and bake 45 minutes.
 
 
"Jesus *said to them, "My food is to do the will of Him who sent Me and to accomplish His work." (John 4:34)