Beer Batter For Fish 7
Ingredients
1 egg
1 tsp. salt
1/2 C. beer, flat
2/3 C. flour
Garlic salt to taste
Season salt to taste
Pepper to taste
Cooking Instructions
Beat egg, add 1/3 cup flour and salt. Stir well. Add beer and remaining flour and seasonings. Dip fish in batter and fry at 375 degrees until brown.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
