Beef Stew With Green Chili
Ingredients
1 1/2 pounds round steak cut in 1 inch cubes
1 Tbsp. flour
1 onion chopped
2 cloves garlic clove minced
2 Tbsp. lard or butter
4 or more green chile peppers seeded, chopped
1/2 tsp. dried oregano
1 C. tomatillo pulp
Cooking Instructions
Dust meat with flour. Brown with onion and garlic in lard or butter. Combine the meat and remaining ingredients in crock pot with 1/2 C. water. Cover and cook on low 6 to 8 hours. Garnish with coriander and serve with tortillas.
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)
