Beef Dip
Ingredients
8 oz. Cream cheese, cubed
1 1/4 oz. Sliced dried beef, diced
2 Tbsp. Green onion, chopped
1/4 C. Milk
1/4 C. Pecans, chopped
1 Garlic clove
Cooking Instructions
Combine cream cheese and milk in greased crock pot. Cover and heat until cheese is melted, 30 to 60 minutes. Add remaining ingredients, stir thoroughly. Cover and heat 30 minutes. Serve with crackers or bread pieces.
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)
