Ingredients

2 pounds beef round steak or lamb
1/2 C. flour
1 Tbsp. curry powder
2 garlic cloves minced
1 C. raisins
2 apples peeled, cored,
and sliced
1 C. diced onion
2 tsp. salt
1/2 tsp. freshly ground black pepper
1 can beef broth-14 oz.
2 apples unpeeled, cored,
and finely chopped
Hot fluffy rice for serving

Cooking Instructions

Wipe beef well. Mix flour and curry powder. Coat meat cubes with flour mixture. Place meat in crock pot. Add garlic, raisins, sliced apples, onion, salt and pepper. Pour in broth and stir to blend. Cover and cook on low setting for 8 to 10 hours or until meat is tender. Before serving, stir in additional curry powder to taste up to 1 Tbls. and chopped apples. Serve over hot rice.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)