Ingredients

2 can green beans(16 ounce)
1 can bean sprouts, drained(16 ounce)
1 can cream/celery soup(13/4 ounce)
1 can onion rings, French fried(3 ounces)

Cooking Instructions

1. Mix together green beans, bean sprouts and soup in a greased 2 quart casserole. 2. Bake in preheated 350’F. oven 30 minutes. 3. Sprinkle with onion rings; bake 5 minutes longer, or until onion rings are golden brown.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)