Bark Candy
Ingredients
1 pound milkcote or whitecote chocolate
1 C. crunchy cereal
watermelon seeds, or any other crunchy food
Cooking Instructions
In the top of a double boiler, melt chocolate over hot, not boiling, water. Add cereal and seeds. Blend together thoroughly, then pour onto waxed paper and spread thinly. Let stand until firm. Break into pieces.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)