Barbecued Pork Chops 2
Ingredients
6 pork chops
brandy or rum
tipsy marinade:
3 Tbsp. dark soy sauce
3 Tbsp. barbecue sauce (tomato oyster sauce based)
1/2 tsp. five spice powder
3 Tbsp. sugar 1/2 tsp. salt
2 Tbsp. dry sherry, gin, whiskey,
1 garlic clove, mashed.
Cooking Instructions
Mix all the marinade ingredients together and pour over pork chops. Marinate for 3-4 hours in refrigerator or for 1/2 hour unrefrigerated. Barbecue pork chops for 15 minutes on each side, basting with leftover marinade every few minutes. Can substitute chicken.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)