Barbecued London Broil
Ingredients
1/3 C. catsup
1/2 C. water
1/3 C. lemon juice
1 tsp. celery salt
2 tsp. Worcestershire sauce
1 bay leaf
3 Tbsp. orange marmalade (optional)
1/2 tsp. pepper
1/4 tsp. crushed basil
Dash of Tabasco sauce
Cooking Instructions
Combine all ingredients and place in a saucepan to simmer. Cool to room temperature. Pour over London Broil and let stand in refrigerator at least 4-5 hours. Spoon sauce over meat occasionally to baste. Warm meat and sauce to room temperature. Place 4 inches above hot coals. Broil 15 minutes on each side, basting frequently.
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)
