Baked Rice
Ingredients
8 cubes bouillon
8 C. hot water
2 C. rice
8 green onion, chopped
7/8 C. celery
1 C. breadcrumbs, dry
Cooking Instructions
Dissolve bouillon in hot water. Add rice, green onion, and celery. Cover and cook for 5 minutes. Add breadcrumbs. Pour into small baking dish. Bake at 350 degrees F. for 25 to 30 minutes, or until top is lightly crusted.
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and
