Baked Potato Bread
Ingredients
1/2 C. water
2 C. white bread flour
1 Tbsp. dry milk
1 Tbsp. sugar
1 tsp. salt
1/4 C. sour cream
1 1/2 Tbsp. instant potato flakes
1 1/2 Tbsp. bacon bits
1 1/2 Tbsp. chives
2 tsp. yeast (active dry)
Cooking Instructions
This dough will be very dry. Resist the urge to add water. Place all the ingredients in the pan of the machine and follow manufacturer’s directions. Cook bacon till crisp then crumble and add with fat before measuring. Place all the ingredients in the pan and push the start button of the machine.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)