Baked Pork Chops With Bread
Ingredients
4 thick pork chops
salt and pepper
1 Tbsp. brown sugar
1 medium onion chopped
1 Tbsp. worcestershire sauce
1 pound can boston baked beans
Cooking Instructions
Season chops with salt and pepper; brown well in pan. Place in shallow baking dish. Dot with margarine. Mix remaining ingredients and pour over chops. Bake for 1 hour at 350.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)