Baked Apples
Ingredients
12 medium apples
1/2 C. sugar
1 tsp. cinnamon
1/3 C. raisins
1 Tbsp. butter
1/2 C. water
Cooking Instructions
Core apples and peel skin down 1 inch from top. Mix sugar, cinnamon and raisins. Stuff apples with mixture, dot apples with butter. Pour water into removable liner, add apples. Place apples in base. Cover and cook on low 7-8 hours, high 3-4 hours or auto 6 hours.
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)
