Asian Tuna Steaks
Ingredients
2 Tbsp. orange juice plus 2 tsp. fresh or frozen
1 Tbsp. sesame oil plus 1 tsp.
1-1/4 tsp. sesame seeds
2 Tbsp. lite soy sauce
2 tsp. fresh ginger, grated, or 1-1/4 tsp. ground ginger
2 scallions, chopped
1 pound tuna steaks
Cooking Instructions
In a stainless steel bowl or plastic re-sealable bag, combine first 6 ingredients. Add the tuna and let marinate for 20 minutes. Broil or grill the tuna 6 inches from the heat source for 4 to 5 minutes per side. Cook until done as desired.
"I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)
