Armenian Lentil Soup
Ingredients
1 cup onion,chopped
1/2 cup carrots,sliced
1/2 cup celery,sliced
3 cup eggplant,peeled, cubed
1 cup green pepper,diced
3 cloves garlic,minced
6 cup chicken stock
1 1/2 cup lentils
1 1/2 cup tomato,chopped
4 oz apricots,dried,sliced
1/4 tsp cinnamon
1/4 tsp allspice
1/4 tsp cayenne
1 tsp paprika
1 1/2 tsp salt
3 tlbs parsley
1 tlbs mint
Cooking Instructions
Saute veggies in olive oil. Add the rest, except parsley and mint. Simmer until lentils are tender, Add the rest.
Adjust seasonings to your taste.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)