Apricot Bread
Ingredients
3/8 C. water
1 C. bread flour
1/2 tsp. salt
1 Tbsp. sugar
1/2 Tbsp. butter
1/2 Tbsp. dry milk
1/2 tsp. active dry yeast
7/8 ounce apricots; chopped
Cooking Instructions
Place paddle in machine. Place ingredients in order given, except apricots. Push start. When beeping sound starts, sprinkle in the apricots.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)