Apricot Bread
Ingredients
3/8 C. water
1 C. bread flour
1/2 tsp. salt
1 Tbsp. sugar
1/2 Tbsp. butter
1/2 Tbsp. dry milk
1/2 tsp. active dry yeast
7/8 ounce apricots; chopped
Cooking Instructions
Place paddle in machine. Place ingredients in order given, except apricots. Push start. When beeping sound starts, sprinkle in the apricots.
"If you consent and obey, You will eat the best of the land;" (Isaiah 1:19)
