Ingredients

4 C. sauerkraut rinsed, drained
2 C. sweetened applesauce
1/2 tsp. caraway seeds
1 Tbsp. butter or margarine

Cooking Instructions

Combine all ingredients. Place in a greased 3 1/2 quart crock pot. Cover and cook on high for 2 to 3 hours.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)