Applesauce Bran Breakfast Cake
Ingredients
1/4 C. margarine
2 C. applesauce
1 C. unbleached all purpose flour
1 1/2 C. oat bran
1 C. sugar
1 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. grated nutmeg
1/4 tsp. ground cloves
1 C. raisins
1 C. chopped nuts
Cooking Instructions
Preheat the oven to 350 degrees. Grease the bottom only of a 9 baking pan. In a large saucepan, heat the margarine and applesauce together over medium heat until the margarine is just melted, then remove from heat. Add the remaining ingredients, stir quickly to moisten, then pour the batter into the baking pan. Bake for 25 to 30 minutes, or until toothpick inserted in the center comes out clean.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)