Apple Pie #1
Ingredients
pastry for 9-inch, two crust pie
2 Tbsp. Equal (or 20 packets Equal)
1/4 C. flour
1/4 tsp. nutmeg
1/2 tsp. cinnamon
1 dash salt
6 C. tart apples (4 to 6 Granny Smith), pared and thinly sliced
1 Tbsp. margarine
Cooking Instructions
Preheat oven to 425 degrees F. In a mixing bowl combine Equal, flour, nutmeg, cinnamon and salt. Add dry mixture to apples; toss gently to coat fruit. Fill a pastry lined 9-inch pie plate with apple mixture; dot with margarine. Cover with top crust that has slits cut in it; seal and flute edge. Bake 15 minutes at 425 degrees F. Turn oven down to 350 degrees F. and bake an additional 30 minutes.
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)
