Ingredients

3-4 pound. pork loin roast (well trimmed)
salt and pepper
4-6 apples, cored and quartered (peeled, optional)
1/4 C. apple juice
3 Tbsp. brown sugar
1 tsp. ginger

Cooking Instructions

Rub roast with salt and pepper. Brown under broiler to remove excess fat, drain well. Place apple quarters in bottom of crock pot. Place roast on top of apples. Combine rest of ingredients, spoon over roast. Cook on low for 10-12 hours.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)