Apple Dapple Cake
Ingredients
3 eggs
1 1/2 C. salad oil
2 C. sugar
3 C. flour
1 tsp. salt
1 tsp. soda
2 tsp. vanilla
3 C. apples; chopped
1 1/2 C. pecans; chopped
Topping
1 C. brown sugar
8 Tbsp. butter
1/4 C. milk
Cooking Instructions
Mix eggs, salad oil, and sugar. Add flour, salt and soda. Add vanilla, apples, and nuts. Mix well. Pour into greased ring pan. Bake at 350 for 1 hour or until done. Pour hot topping over cake while still in pan, cool completely before removing from pan. Topping: Combine ingredients and cook 2 1/2 minutes. Pour over hot cake.
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)
