Apple Carrot Cake
Ingredients
2 C. sugar
4 eggs
1 tsp. vanilla
1 1/2 C. vegetable oil
2 C. flour
1/2 tsp. baking soda
1/4 tsp. salt
1 tsp. cinnamon
2 tsp. baking powder
1 1/2 C. carrots; grated
1 1/2 C. apple; chopped
1 C. walnuts; chopped
Cooking Instructions
Combine sugar, eggs, vanilla, and oil. Sift together dry ingredients and stir into liquid mixture. Add carrots, apples and nuts. Pour batter into 9 x 13-inch pan and bake in 325 oven for 60 to 70 minutes.
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)
