Ingredients

1 C. water
1 1/2 C. all-purpose flour
1 1/2 C. whole-wheat flour
1 1/2 tsp. salt
2 Tbsp. butter or margarine or apple
1/4 C. apple butter
1 1/2 tsp. yeast

Cooking Instructions

Place all ingredients in bread pan, select Light crust setting, and press start. After the baking cycle ends, remove bread from pan, place on cake rack and allow to cool at least 1 hour before slicing.
 
 
For you shall go out in joy and be led forth in peace; the mountains and the hills before you shall break forth into singing, and all the trees of the field shall clap their hands.(Isaiah 55:12)