Ingredients

2 lbs. hamburger
2 Tbsp. brown sugar
1/4 C. chopped onion
10 3/4 oz. can tomato soup
10 3/4 oz. can cream of chicken soup
16 oz. package egg noodles
8 oz. package processed cheese (Kraft or Velveeta)

Cooking Instructions

Brown hamburger with salt, pepper, brown sugar and onion. Add tomato soup. Cook egg noodles according to package; drain. Add cream of chicken soup to egg noodles. Layer hamburger mixture and noodle mixture in 9″x12″ casserole with processed cheese between layers. Bake at 350º for 30 minutes.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)