Amish Slaw 1
Ingredients
1 med. cabbage, 4 lbs.
1 med. onion
1 c. sugar
–DRESSING
1c. vinegar
1 tsp. salt
1 tsp. celery seed
1 tsp. sugar
1 tsp. mustard
3/4 c. oil
Cooking Instructions
Shred cabbage and onion; add sugar and let stand. Combine all ingredients and bring to a boil for 3 minutes. Let cool. Add to cabbage mixture. Then refrigerate overnight. Will keep long
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)