Amish Bread
Ingredients
1 1/2 pound loaf:
1 C. water + 1 Tbsp.
4 Tbsp. olive oil
3 Tbsp. sugar
1 tsp. salt
3 1/4 C. flour
2 tsp. yeast
2 tsp. vital wheat gluten
1 pound loaf:
6 ounces water
2 1/2 Tbsp. olive oil
2 Tbsp. sugar
1/2 tsp. salt
2 C. flour + 2 Tbsp.
1 tsp. yeast
2 tsp. vital wheat gluten
Cooking Instructions
Place ingredients into pan according to your machine’s directions. Bake on regular cycle light setting.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)