Agar Cheese
Ingredients
3/4 C. water
1 Tbsp. agar flakes
1/3 C. cashews
1/4 C. water
3 Tbsp. pimento, optional
3 Tbsp. lemon juice
3 Tbsp. yeast flakes
1/2 tsp. salt
1/2 tsp. onion power
1/8 tsp. garlic powder
Cooking Instructions
Lightly boil water and agar flakes for 3 minutes. Stir occasionally. Blend until smooth remaining ingredients. Stir all ingredients together. Chill. This cheese can be sliced.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)