Ingredients

3/4 C. water
2 C. white bread flour
1 Tbsp. dry milk
1 tsp. salt
1 Tbsp. butter
3 Tbsp. apricot jam
1/2 C. dried chopped apricots
2 tsp. yeast (active dry)

Cooking Instructions

Place all in order given in your bread machine and follow manufacturers instructions for best results. This recipe can be made with the regular, rapid or delayed time bake cycles.
 
 
"Give us this day our daily bread." (Matthew 6:11)