Ingredients

3/4 C. water
2 C. white bread flour
1 Tbsp. dry milk
1 tsp. salt
1 Tbsp. butter
3 Tbsp. apricot jam
1/2 C. dried chopped apricots
2 tsp. yeast (active dry)

Cooking Instructions

Place all in order given in your bread machine and follow manufacturers instructions for best results. This recipe can be made with the regular, rapid or delayed time bake cycles.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)