Ingredients

1 C. diced fresh mango
1/2 C. orange juice chilled
3 Tbsp. clear honey
2 C. rich milk chilled
1 pinch garden rose petals, optional
Combine mango, orange juice and sweetener in food processor. Blend for 1 1/2 minutes.

Cooking Instructions

Pour milk into processor and process till it has expanded and become frothy. Add the mango puree. Process for about 1 minute. Pour into chilled glasses. Garnish with the rose petals if so desired. Serve immediately.
 
 
"Blessed are those who hunger and thirst for righteousness, for they shall be satisfied." (Matthew 5:6)